Tasting Notes: The Fontanafredda Barolo Serralunga d'Alba, from 100% estate -grown Nebbiolo, displays the virile muscle and power that is a benchmark for quality Barolo from Serralunga. This ready to drink Barolo is loaded... Read More
Tasting Notes: Juicy, crunchy, bracing, fresh, aromatic, the Rosabella has it all! Nebbiolo 85%, Barbera 10%, Dolcetto 5% drawn from the Barolo region and picked young to retain a bright acidity and freshness.Very mineral focused... Read More
Tasting Notes: The Burzi Barolo Capalot Vecchie Viti comes from the vineyard previously used by Roberto Voerzio. In Alberto Burzi's hands the wine is still packed with the power and grace but is lighter and softer on the palate,... Read More
Aromas of tangy, fruit candies, dried strawberry, and fresh orange pulp introduce a spike of approachable gentian bitterness on the palate while expertly balancing a hint of sweetness with lemon zest on the edges of the tongue.... Read More
Tasting Notes: Berta Amaro d' Erbe is made using an original recipe in the most faithful Piedmontese tradition. A base alcohol is mixed with sugar, infused with select herbs, aromatic roots and natural aromatic botanicals.... Read More
Tasting Notes: Fragrant aroma with notes of flowers and earth. Plenty of bright juicy fruit, but overall savory in character, with pronounced ripe tannins. Can be enjoyed now with considerable time to breathe.... Read More