Tasting Notes: The complexities of Passobianco bring together the specific light, drastic changes in temperature, altitude, and volcanic influences of Etna, and the choice of Chardonnay was meant to allow these influences to meld... Read More
Tasting Notes: Friulano is the most planted white varietal in Colli Orientali and regarded as the region’s flagship grape. The grape is native to the region and has a remarkable ability to age, developing a luscious fruit... Read More
Tasting Notes: The Perusini Pinot Grigio Ramato is an organic, skin-contact wine from the Friuli-Venezia Giulia region of northeastern Italy, known for its distinctive coppery or ramato hue derived from extended maceration with... Read More