Tasting Notes: The Gaja Idda Etna Bianco shows intriguing notes of citrus fruits and aromatic herbs, such as grapefruit and thyme, combined with refreshing aromas of mint and jasmine. Fresh and vibrant, this wine is characterized by a pleasant combined ripeness and good acidity.
Estate History: IDDA is also the name of a joint venture involving two families: Gaja and Graci, and adventure that began in 2016 on the highest active volcano in Europe. A winery founded to explore the southern slope of Etna, with the purpose of searching for vineyards that express elegance and complexity thanks to the nature of the soil and the sunlight that characterizes these places. Today, they own 50 acres of vineyards, between 2,000 and 2,600 feet elevation, in the village of Belpasso and Biancavilla. The grape varieties currently planted are Nerello Mascalese and Carricante.
