Tasting Notes: Fresh, vibrant and supple, Dante Barbera d’Asti is excellent with antipasti, firm cheeses, red sauce pasta, pizza or steak. The palate is bright with red berries and balanced with a refreshing smack of acidity.... Read More
Tasting Notes: The Ada Nada Elisa Barbaresco Rombone is known for its complex and age-worthy profile, exhibiting concentrated aromas of red rose, wild berry, cherry, plum, and hints of pipe tobacco or balsam herb. On the elegant,... Read More
Tasting Notes: The Albino Rocca Barbaresco has a bright ruby red color with garnet reflections. Fruit-forward aromas of raspberry, strawberry and black cherries jump from the glass. The elegant and structured finish mark this... Read More
Tasting Notes: The Alois Lageder Schiava is a delightful and light-bodied red wine offering fresh notes of cranberry, raspberry, and subtle floral hints of violet and rosehip. On the palate, it is juicy, soft, and well-balanced,... Read More
Tasting Notes: Boni Mores is an elegant red wine that turns to a light garnet, not too close to transparency. Intense, fruity and floral aromas, with a touch of minerals, while the hints of Mediterranean scrub that homologate... Read More
Tasting Notes: The Borgo del Tiglio Collio Malvasia Italo & Bruno has a long aging potential offered by extended lees aging and oak. Soft and medium bodied, with tropical aromatics and a bright acidity. Estate History: Nicola... Read More
