Tasting Notes: The Fontanafredda Ebbio Nebbiolo has an uplifting bouquet, color, and generous, velvety body. With age the color becomes garnet-red with strong orange shades, and its nose deepens, with traces of withered flowers,... Read More
Tasting Notes: The Barbacan Alpi Retiche Rosato is a pretty, floral rosato made from Nebbiolo. Bright strawberry, rose petals, small red berry fruit all captivate on the sumptuous palate. Light mineral tones and a soft acidity... Read More
Tasting Notes: The Bertani Valopolicella is a easy drinking and pleasant red, with notes of fresh fruit, especially cherries, typical of Valpolicella, alongside notes of white pepper and silky tannins typical.... Read More
Tasting Notes: Barbera from forty to eighty year old vines in his Altavilla vineyard, high in the hills above the city of Alba. It spent about a month on the skins, before being pressed off to botti for a year of rest. This is... Read More
Tasting Notes: The Borgo del Tiglio Collio Malvasia Italo & Bruno has a long aging potential offered by extended lees aging and oak. Soft and medium bodied, with tropical aromatics and a bright acidity. Estate History: Nicola... Read More
Tasting Notes: The Borgo del Tiglio Studio di Bianco is a blend of Friulano, Riesling, and Sauvignon Blanc. On the nose are white flowers, herbs, stone fruits, and mint. The oak adds texture, weight, and body without cutting into... Read More
