Tasting Notes: The Etna Rosso Musmeci jumps from the glass with bright notes of violets, purple fruit, and roast nuts over a wood fire. While ripe on the palate, the well-placed acidity balances and adds a freshness, while working... Read More
Tasting Notes: The Fessina Erse Etna Rosso is a throwback to old Etna, where indigenous red and white grapes were vinified together, giving a feminine complexity. Round and spicy with austere and soft tannins, Erse opens to the... Read More
