Tasting Notes: A rich and fragrant wine of pure Nerello Mascalese from different vineyards, partly from the best parcels where we produce the crus (Zottorinoto-Chiusa Spagnolo, Feudo di Mezzo-Porcaria, Pontale Palino) as well... Read More
Tasting Notes: The Gaja Idda Etna Rosso has aromatic mineral notes bound to sweet aromas, like marzipan, but with tart black cherry and mulberry rising from the glass. The wine shows notes of candied citrus fruits, but also soft... Read More
Tasting Notes: The Passopisciaro Contrada R Rampante Terre Siciliane is made from 100-year-old vines on some of the highest vineyards on Mount Etna. This fragrant red is a declassified Etna Rosso and is loaded with finesse, notes... Read More