Tasting Notes: A suitably intense bouquet of red berries and syrupy fruit with traces of tobacco and cacao. Warm in the mouth, full-bodied, light tannins, a good structure, and long lasting.
Tasting Notes: Usually served at the end of a meal, Brachetto d’Acqui is ideal with jam tarts or fruit fools, and to accompany strawberries and mixed berries, as well as dry biscuits and macaroons of course. We recommend... Read More
Tasting Notes: Moscato is a light wine, with about 5% alcohol, to be served with all kinds of desserts, chilled to a temperature of about 6-8°C. We recommend it with hazelnut cakes, zabaione and, why not with pears and gorgonzola.... Read More
The color is pink onion peel, rich mousse and fine perlage. The nose expresses notes of red fruits, typical of Sangiovese, rose petals and mineral traces. On the palate it is delicate and enveloping, elegant and persistent. It... Read More
Tasting Notes: The La Mozza Aragone, a blend of 40% Sangiovese, 25% Syrah, 25% Alicante, 10% Carignan shows an intense ruby red with reflections of violet in the glass. The Sangiovese and Alicante contribute to the structure... Read More
Tasting Notes: Clean and vibrant, it evokes the orchard in its aromas and flavors of fresh herbs and green apples, with complimenting notes of lemon zest and sea salt.
Tasting Notes: This 100% Sangiovese is classic Emilia Romagna, complex and intense, with notes of wild berry, warming spice, and a floral aroma that brings to mind dried rose petals. With refined tannins and a smooth finish, this... Read More
Tasting Notes: Affectionately referred to as “teenage scoundrel”, the Freghino is the youngest red wine from La Segreta. As with all of their wines, there is still this classic, rustic, Italian red feeling here. The... Read More
Tasting Notes: The La Segreta Marmocchio is a red wine from the Agri Segretum winery in Umbria, made from a blend of 80% Sangiovese and 20% Sagrantino. It is a full-bodied, rustic wine with notes of dark berries, earthy tones,... Read More
Tasting Notes: Valeirano displays surprising minerality, supported with phenomenal structure. Hints of tea leaf and balsamic notes on the nose and palate recur. The finish is intense, while tannins are noble.... Read More
Tasting Notes: A complex and majestic Barolo, with an aromatic profile that ranges from rose petals to plum and black berries, leading up to white truffles and underbrush. The tannic structure is solid and harmonious, with a full... Read More
Tasting Notes: Timorasso is an ancient indigenous grape variety of Piemonte. This white wine has an incredible structure and longevity, the delicate citrus and floral notes sing in concert leading to a vibrant long finish.... Read More
Tasting Notes: Inspired by Provencal Rosés, the Rivettis decided to produce one rosé from their porfolio. The fascinating characteristics of Sangiovese and Prugnolo Gentile, permitted us to create a wine that shows... Read More
