Tasting Notes: The Morellino di Scansano “Ghiaccio Forte” is the estate’s crown jewel. It is produced only in exceptional vintages. This ruby red wine offers a complex melange of roses, iris, ferns and small... Read More
Tasting Notes: The 2019 Giacomo Fenocchio Barolo Bussia 90 Di Riserva is a traditional-style, age-worthy Nebbiolo from a highly regarded Barolo vintage. Produced using natural fermentation with indigenous yeast and a lengthy 90-day... Read More
Tasting Notes: Gimonda Leruà is a distinctive IGT Rosso Toscano wine produced by the Azienda Agricola Gimonda, a family-run winery located in Terricciola, within the Pisa hills of Tuscany. Crafted entirely from 100% Sangiovese... Read More
Tasting Notes: Russo’s ‘Nerina’ is a rich blend of Carricante, Catarratto and other local varieties. Several of the vines used for this wine are over 100 years old, which adds incredible concentration and depth.... Read More
Tasting Notes: The Girolamo Russo Etna Rosso Feudo immediately grabs your attention with heady aromas of wild rose, cherries and spicebox. Pliant on the palate, this bright red wine has a delicate and fresh yet ripe character... Read More
Tasting Notes: The Girolamo Russo Etna Rosso San Lorenzo opens with flowery perfumes mixed with white pepper, dried herbs, and small red berries in a tantalizing display. The ultra-silky palate shows pure mineral notes, roses,... Read More
