Tasting Notes: The Montenidoli Vernaccia di San Gimignano Fiore has notes of ripe lemons and melon, while remaining dry on the finish. This wine is very fresh and is great as an aperitif or with lighter fair. The free run juice... Read More
Tasting Notes: The Montepeloso A Quo is a blend predominantly of Montepulciano, Sangiovese and Cabernet Sauvignon, with smaller portions of Marselan and Alicante Bouschet. Meant for early drinking, this robust, rich, spicy red... Read More
Tasting Notes: Dried cherry, smoke, tobacco leaf and nutmeg aromatics lead into a wine of medium to full body with rich fruit without being dense. Great backbone of earth and spice. The aroma of sandalwood, red berries, and violets... Read More
Tasting Notes: The Monteraponi Chianti Classico Riserva Il Campitello will go toe-to-toe with Le Pergole Torte, with a more expansive palate and fuller, rounder mouthfeel. Full bodied with great complexity of fennel seed, anise,... Read More
Through his remarkable vision and ambition, founder Sergio Manetti established Montevertine as one of the greatest estates in all of Italy, setting a towering new benchmark for quality in Chianti. Notably, he did so, not through... Read More
Tasting Notes: The Montevertine Rosso is strikingly beautiful in this warm vintage. Campor, saddle-leather, raspberry jam, white flowers and lavender are just some of the multitude of aromas and flavors that jump from the glass.... Read More
Tasting Notes: Explosive youthfulness, fresh and intense notes of fruits: pear, white peach: and white flowers, on a background of rosemary. On the palate it is brightly dancing and elegant with a wonderfully fresh structure.... Read More
