Estate History: The Bisol family, whose historic winery is in Santo Stefano di Valdobbiadene, manages 308 acres of vineyards in the DOCG area, spread over 35 plots in premier locations. The feather in their cap is their seven... Read More
Estate History: The Bisol family, whose historic winery is in Santo Stefano di Valdobbiadene, manages 308 acres of vineyards in the DOCG area, spread over 35 plots in premier locations. The feather in their cap is their seven... Read More
Tasting Notes: Bisson's dry sparkler is finely balanced, with green apple and floral aromas dominating the complex, heady mix. Chiseled mineral acidity demands a thoughtful pairing with light salads, youthful cheeses and salty,... Read More
Taasting Notes: The Col di Luna Prosecco Flora is a bone-dry Brut Nature (meaning no dosage) Prosecco that shows flavors of honeysuckle, stone fruit, green apple and mountain flowers. The delicate, fine bubbles make this sparkling... Read More
Tasting Notes: The Ronco Belvedere Prosecco is an easy-drinking extra dry Prosecco with a sweet, floral aroma, great for bringing to brunch or any daytime gathering.
Tasting Notes: The V8+ Rose Prosecco has excellent freshness and drinkability that comes from Glera and Pinot Nero grapes. Sparkling with the Martinotti method, Prosecco Rosè is the perfect companion for an aperitif or... Read More
Tasting Notes: The Villa Sandi Prosecco Valdobbiadene has aromas of ripe golden apples, acacia, and honeysuckle on the nose. On the palate, the wine is dry, fresh and fruit-driven with citrus and stone-fruit flavors. This is... Read More
