Tasting Notes: The Solaia is intensely ruby red and expresses rich, warm aromas. On the palate, the ripe red fruit and spices, in addition to deep floral notes, define the wine's complex structure. The palate is succulent,... Read More
Tasting Notes: The Cabreo Il Borgo Toscana shows aristocratic aromas and flavors of black fruits and earth, a polished, velvety character on the palate and firm tannins. Matured 16 months in oak and 6 months in bottle before release.... Read More
Tasting Notes: The San Felice Bell'Aja Bolgheri Rosso is a deep purple color, with a bouquet redolent of wild berry preserves, lifted by smooth notes of spice and softened by oak. On the palate, it is beautifully balanced... Read More
Tasting Note: The Tenuta San Guido Le Difese, as the third labe of the famed Sassicaia, shows intense black fruit aromas and flavors as well as the vanilla and spice of oak in a full-bodied wine with supple tannins.... Read More
