Tasting Notes: Luigi Moio focuses on capturing the elegance of Falanghina. Delicate fruit flavors of apple, pineapple and pear can be detected along with an herbal undertone and a vibrancy of acidity that awakens the palate on... Read More
Tasting Notes: The Quintodecimo Greco di Tufo Giallo D'Aries is deeply mineral, powerful yet refined with notes of peach, apricot, quince and almond. Harmoniously balanced, with a lengthy finish.
Tasting Notes: Ramazzotti Amaro is made from a secret, 200-year-old recipe. This blend of 33 herbs, spices, flowers and fruits from all over the world, gives this Amaro intensely bright and balanced flavor. Try it chilled, over... Read More
Tasting Notes: A combination of fresh and light flavors. Notes of hibiscus and orange blossom give the Ramazzotti Aperitivo its floral, fruity flavor, making it a refreshingly graceful beverage. Aperitivo Rosato is your ideal... Read More
Tasting Notes: Ramazzotti Sambuca, from an infusion of anise, fennel, clove, cinnamon and coriander, is smooth and exotic, perfect chilled on its own or in an espresso.
Tasting Notes: Low yielding vines. The wine is fermented and aged in stainless steel to allow the best expression of the fruit. Aromas and flavors include flowers, lemon-peel, herbs and wet stones. The mouthwatering fresh acidity... Read More
Tasting Notes: The Reale Cardamone is a blend of local grapes Piedirosso and Tintore grown on the Almalfi coast. The Tintore grape is known for a very dark purple-red color. Notes of plum and dark fruits, very fresh, a rarity... Read More
