Tasting Notes: The I Greppi Greppicante Bolgheri Rosso has red currants, blackberries and hints of rosemary and flowers on the nose that follow through to a full body with decadent fruit, and a rich, long and flavorful finish.... Read More
Tasting Notes: The Il Borro Toscana Rosso, the top wine of the estate, is a blend of 50% Merlot, 35% Cabernet Sauvignon and 15% Syrah. This full-bodied, elegant wine displays a core of ripe raspberry and kirsch.Floral with forest... Read More
Tasting Notes: The Il Caggio Ipsus Chianti Classico Gran Selezione offers a complex and elegant profile, with inviting aromas of wild cherry, blood orange peel, hibiscus, violets, and subtle notes of sandalwood and graphite. On... Read More
Tasting Notes: The Il Gusto di Almafi Finocchietto is distilled from wild fennel that grows profusely on the Amalfi coast, as it does in California. The seeds from the tall plants are harvested by hand in October when the seed-heads... Read More
Tasting Notes: The wine is rich, with a powerful backbone to provide balance and support its aromatic character. Citrus flavours are complemented by savory notes to add complexity, with a fresh finish.... Read More
Tasting Notes:Italacus is initially reminicent of high end triple sec, and can be used as such, however with further reflection and tasting reveals itself to be so much more complicated than a simple cocktail additive. Orange... Read More
