Tasting Notes: The Il Poggione Brunello is loaded with classic Sangiovese flavors of red-cherry and dried mint, and drinks like a bottle of Tuscan sunshine. A full red, ready to be enjoyed now but also with the ability to age... Read More
Tasting Notes: The Zanna is intense ruby red, that will turn to garnet-red with ageing. Notes of blackberry, it reminds of fruit and dry flowers, almost ethereal. It's a wine of great character, soft tannins, and is velvety... Read More
Tasting Notes: The wine opens fresh, mineral, deep, with fragrant field flower notes (camomile, elderflower, iris). On the palate is rich, complex and multidimensional with a finish of almond.
With time, these notes transform... Read More
Tasting Notes: The Isole e Olena -Chianti Classico shows alluring aromas of cherry, violet and fresh garden soil. Plum, black cherry, leather and a pinch of spice on the palate, with dusty, firm tannins. Its food-friendly acidity... Read More
Tasting Notes:Italacus is initially reminicent of high end triple sec, and can be used as such, however with further reflection and tasting reveals itself to be so much more complicated than a simple cocktail additive. Orange... Read More
Tasting Notes: The Aromatic Traminer Grappa is a true delight from Jacopo Poli. Aromas of balmy herbs, resin and spices (pepper). The palate is full, firm and persistent. An identifiable taste thanks to a harmonious cuvée... Read More
Tasting Notes: Single vintage Grappa from marc with an intense and aristocratic aroma distilled in small batches by means of steam, finished in the oak barrels in which the Sassicaia wine was previously refined.... Read More
