Tasting Notes: The Morellino di Scansano “Ghiaccio Forte” is the estate’s crown jewel. It is produced only in exceptional vintages. This ruby red wine offers a complex melange of roses, iris, ferns and small... Read More
Estate History: Since 1761, Borgogno is one of the most historical wineries in Barolo. The underground cellars continue to represent a rare historical memory of the Langa to this day, and the wines are made according to tradition:... Read More
Tasting Notes: The 2019 Giacomo Fenocchio Barolo Bussia 90 Di Riserva is a traditional-style, age-worthy Nebbiolo from a highly regarded Barolo vintage. Produced using natural fermentation with indigenous yeast and a lengthy 90-day... Read More
Tasting Notes: Gimonda Leruà is a distinctive IGT Rosso Toscano wine produced by the Azienda Agricola Gimonda, a family-run winery located in Terricciola, within the Pisa hills of Tuscany. Crafted entirely from 100% Sangiovese... Read More
