Tasting Notes: The Borgogno Nebbiolo No Name shows an intense garnet red color with orange reflections. Ethereal, persistent, cassic 'tar and roses' perfume. The finish is dry, harmonious, velvety, full-bodied, and complex.... Read More
Tasting Notes: The 2019 Giacomo Fenocchio Barolo Bussia 90 Di Riserva is a traditional-style, age-worthy Nebbiolo from a highly regarded Barolo vintage. Produced using natural fermentation with indigenous yeast and a lengthy 90-day... Read More
Tasting Notes: Gimonda Leruà is a distinctive IGT Rosso Toscano wine produced by the Azienda Agricola Gimonda, a family-run winery located in Terricciola, within the Pisa hills of Tuscany. Crafted entirely from 100% Sangiovese... Read More
Tasting Notes: Russo’s ‘Nerina’ is a rich blend of Carricante, Catarratto and other local varieties. Several of the vines used for this wine are over 100 years old, which adds incredible concentration and depth.... Read More
Tasting Notes: The Giulia Negri Barolo Marassio sits at the highest part of Serradenari and Barolo in general. The unusual soils are a mix of limestone with veins of chalk running through. This adds a intense mineral component... Read More
