Tasting Notes: Rosso di Valtellina is Barbacan’s work horse of a wine. It is a grippy mountain Nebbiolo with expressive berry fruit, a touch of forest floor and bits of leather. It is a complex wine showing layers of flavor... Read More
Tasting Notes: The Girolamo Russo Etna Rosso Feudo immediately grabs your attention with heady aromas of wild rose, cherries and spicebox. Pliant on the palate, this bright red wine has a delicate and fresh yet ripe character... Read More
Tasting Notes: Barolo Le Vigne represents our interpretation of the tradition of the Langhe and Barolo: that of the ancient and skillful art of blending Nebbiolo from several vineyards. We have taken up this historical custom... Read More
Estate History: Mirafiore was founded in 1858 by Emanuele Mirafiore, son of Italy's King Vittorio Emanuele II. With its range of unique wines, highly distinctive in origin, character and personality, by the end of the century... Read More
Estate History: Mirafiore was founded in 1858 by Emanuele Mirafiore, son of Italy's King Vittorio Emanuele II. With its range of unique wines, highly distinctive in origin, character and personality, by the end of the century... Read More
Nervi is the oldest winery in Gattinara still currently making wine. It has large holdings in two of the top crus of Gattinara - Molsino and Valferana. In 2018 it was purchased by Roberto Conterno of Barolo.... Read More
Tasting Notes: Inferno is deep garnet in color with a well pronounced perfume of spice, dried flowers, plum and jam. On the palate the wine is full-bodied and dry with elegant notes of berry, herb, cedar-spice.... Read More