Tasting Notes: The Fontanafredda Barolo Serralunga d'Alba, from 100% estate -grown Nebbiolo, displays the virile muscle and power that is a benchmark for quality Barolo from Serralunga. This ready to drink Barolo is loaded... Read More
Tasting Notes: The Fontanafredda Ebbio Nebbiolo has an uplifting bouquet, color, and generous, velvety body. With age the color becomes garnet-red with strong orange shades, and its nose deepens, with traces of withered flowers,... Read More
Tasting Notes: The Burzi Barolo Capalot Vecchie Viti comes from the vineyard previously used by Roberto Voerzio. In Alberto Burzi's hands the wine is still packed with the power and grace but is lighter and softer on the palate,... Read More
Estate History: Braida’s story is linked to that of Rocchetta Tanaro, a small town in the Monferrato area. They were some vineyards owned by Grandfather Giuseppe, who left them to his son Giacomo, and now they are cultivated... Read More
Tasting Notes: The 2010 Barolo Resa56 opens to a dark garnet color and bright amber highlights. Resa56 does a great job of presenting varietal tones of red currant, dried cherry, wet earth and pressed flower. This is an honest... Read More
Tasting Notes: The Brovia Roero Arneis is the sole white wine of the estate from a vineyard planted in 1980. A perfect encapsulation of Roero Arneis, showing a mineral spine with notes of stone fruits and citrus.... Read More
Tasting Notes: The Burzi Barolo La Serra - in its inaugural vintage - a single vineyard in the area of La Morra, with vine age from 30 to over 80 years. Well-balanced, bright with blood orange and mint, spice and tobacco, this... Read More