Tasting Notes: Berta Amaro d' Erbe is made using an original recipe in the most faithful Piedmontese tradition. A base alcohol is mixed with sugar, infused with select herbs, aromatic roots and natural aromatic botanicals.... Read More
Tasting Notes: The Tempus Fugit Fernet del Frate is very dark, almost black, with golden reflections from the addition of saffron, there is no additional coloring added. The saffron aromas mix with lightly mentholated and medicinal... Read More